How To Make Corn Flour Halwa

REQUIRED ITEMS:

Milk                       -------    1 1/2 cup

Sugar                     -------    1 cup

Cashew nuts          -------    1/2 cup

Corn flour              -------    2 spoons

Ghee                     -------    1/2 cup

Food colour          -------    pinch of red colour  

PROCEDURE:

1. Take a pan and heat it for 2 sec.
2. Add 1 cup of milk in it.
3. Keep it in low flame only.
4. Boil milk and add sugar.
5. Add food colour in it and mix well.
6. Boil for 10 min.
7. Then, take a cup and add 2 spoons of corn flour and 1/2 cup of milk in it.
8. Mix as a liquid.
9. Then, add corn juice to the boiling milk.
10. Mix well to make it as a thick consistency.
11. Make the stove off.
12. Take into a plate.
13. Cool it for 10 min.
14. Take a pan and heat it for 2 sec.
15. Add ghee in it and heat for 2 sec.
16. Add cashew nuts in it and fry till it comes to golden colour.
17. Take away and keep aside.
18. After cooling the sweet, cut into pieces as you like.
19. Garnish with fried cashew nuts.
20. So it is ready.
21. Eat and enjoy the delicious sweet corn flour halwa.